Steamed Lotus Root Stuffed with Glutinous Rice
Introduction:
Production steps:
Materials required:
Lotus root: 2 knots
Glutinous rice: 200g
Rock sugar: 50g
Sweet osmanthus: 300ml
Salt: right amount
matters needing attention:
Production difficulty: Advanced
Process: boiling
Production time: one hour
Taste: sweet
0 Questions
Ask a Question
Your email address will not be published.