Mung bean and pumpkin soup

Mung bean and pumpkin soup

Introduction:

Production steps:

Step 1: cook the mung beans until they are about to bloom, then cut the pumpkin into pieces.

Step 2: when the pumpkin is boiled until soft and rotten, put some rock sugar, saccharify and turn off the heat.

Step 3: cool or drink cold.

Materials required:

Mung bean: moderate

Pumpkin: right amount

Rock sugar: right amount

Note: authentic heart nourishing dishes, but also quench thirst.

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: Original