Purple potato steamed bread
Introduction:
"Knife cut steamed bread is simple and easy to make. Adults like it very much. But how to make children like it when they see it? Change some patterns to attract their eyes. You can use a small amount of strawberry powder, Matcha powder and cocoa powder to decorate it. Today I used purple potato powder."
Production steps:
Step 1: mix the main ingredients into dough (except purple potato powder)
Step 2: after the ball is smooth, weigh it and divide it into two groups
Step 3: add purple potato flour to the dough
Step 4: roll into two rectangles and overlap them
Step 5: roll up
Step 6: cut evenly
Step 7: ferment for 40 minutes
Step 8: the two sides of the section bulge out in the middle, and the fermentation is completed
Step 9: put it into the steamer for 15-18 minutes, then it can be out of the steamer
Materials required:
Ordinary flour: 250g
Water: 125g
Fermentation powder: 2.5G
Milk powder: 10g
Baking powder: 2.5G
Purple potato powder: 10g
Note: flour 100%, water 50%, sugar 12%, fermentation and baking powder 1%, water with milk is OK, if there is no milk, you can add some milk powder
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: milk flavor
Purple potato steamed bread
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