Youxuaner, a famous snack in Jinan

Youxuaner, a famous snack in Jinan

Introduction:

"Jinan famous Yau Xuan has crisp outer skin, tender inner flesh and fragrant onion. It is named Yau Xuan because it looks like a spiral and its surface is golden. Jinan people eat fried rice dumplings while they are hot, with a bowl of shredded chicken wonton. It's very good and cheap. There are two kinds of oil spins: round and oval. More delicate, after the oil is ripe, poke a hole, knock in an egg, and then bake it in the oven for a while. The egg and the oil become one, and the food is more beautiful. It's similar to scallion oil cake, but it's Crispy than scallion oil cake because it's been baked in the oven for more than ten minutes. That's why I like it. "

Production steps:

Materials required:

Flour: 300g

Salt: 4G

Water: 180g

Shallot: moderate

Large material: 1

Zanthoxylum: more than ten

Fragrant leaf: 1 piece

Salad oil: right amount

Five spice powder: appropriate amount

Pepper powder: right amount

Scallion: right amount

Onion oil: right amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several hours

Taste: onion