Kelp and spare ribs soup

Kelp and spare ribs soup

Introduction:

"In autumn and winter, it's dry and cold. At this time, cook more spareribs soup at home to keep out the cold and relieve the discomfort caused by the dry climate. Kelp is high in iodine, which can effectively supplement the body's needs, especially suitable for people in iodine deficient areas

Production steps:

Materials required:

Spare ribs: moderate amount

Kelp: right amount

Cooking wine: moderate

Ginger: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: salty and fresh