Turnip meatballs

Turnip meatballs

Introduction:

Production steps:

Step 1: rub carrots and turnips into shreds, add all seasonings, mix well, add eggs, mix well, add flour, mix well, finally form a paste, rub into a ball.

Step 2: into the oil pan, deep fry until golden.

Step 3: crisp outside and soft inside, very delicious, vegan.

Materials required:

Carrot: Half Root

Radish: 2 large pieces

Flour: 100g

Salt: 1 tbsp

Sugar: half a spoonful

Oyster sauce: 1 tbsp

Egg: 1

Sesame oil: 1 drop

Note: if you feel the batter is dry, add less water.

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: salty and fresh