Half boiled grass fish belly!
Half boiled grass fish belly!
Introduction:
Production steps:
Materials required:
Grass carp belly: 500g
Shredded ginger: right amount
Onion: right amount
Asparagus: right amount
Salt: right amount
Raw powder water: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: light
Half boiled grass fish belly!
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