Sweet scented osmanthus and red bean wine for Lantern Festival
Sweet scented osmanthus and red bean wine for Lantern Festival
Introduction:
"The taste of red beans, together with the sweetness of wine, the fragrance of osmanthus and the soft glutinous of yuanxiao, is the feeling of happiness! It's a special snack of old Nanjing. Foreigners always try it when they come to Nanjing. In fact, it's very simple. It'll help you earn a lot of money if you make such a dessert at home. "
Production steps:
Materials required:
Xiaoyuanxiao: 250g
Adzuki Bean: 200g
Wine: 400g
Lotus root flour: 2 packets
Dried osmanthus: a little
Sugar: 60g
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: sweet
Sweet scented osmanthus and red bean wine for Lantern Festival
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