Steamed chicken with oyster and mushroom

Steamed chicken with oyster and mushroom

Introduction:

"The taste of love story: my happiness is: 1. Sleeping in my own bed. 2. Eat mother's steamed chicken. 3. Listen to the people you love talk to me. 4. Play games with children all day. "

Production steps:

Materials required:

Chicken leg: 2 (about 350g)

Mushroom: 5 (about 20g)

Chinese wolfberry: 1 teaspoon

Scallion: 1 / 2 root

Ginger: 1 tablet

Lee Kam Kee oyster sauce: 3 tbsp

Corn flour: 2 tsp

Shaoxing wine: 1 tbsp

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: salty and fresh