Braised pork in brown sauce
Introduction:
"The taste of love story: [the man who loves cooking] the man who loves you won't let you lose weight, girl. I believe that now. I do have a circle of swimming circles in my stomach, and I used to be unhappy because of this, but since I met him who loves to cook, my appetite has become an expression of my love for him. The secret braised pork is my favorite dish in the past. Because it is too greasy, I gave up for a long time. On my birthday, he first gave me a mango cake, then a bowl of red braised meat. Good earth's gift, I said, but I love it so much. "
Production steps:
Materials required:
Pork: 250g
Ginger slices: 6-8 slices
Braised juice: 40ml
Oil: 10ml
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and fresh
Braised pork in brown sauce
The first taste of Maotai flavor meat Dragon! - Jiang Xiang Rou Long Chu Chang Shi Hao Chi Ku
Sauteed Sliced Lamb with Scallion - Cong Bao Yang Rou
The method of making lantern stuffing - Yuan Xiao Xian Liao De Zhi Zuo Fang Fa
Stir fried clams with chili sauce - La Chao Hua Ha
Fried black winter with shrimps and okra - Xia Ren Qiu Kui Chao Wu Dong
Chicken with bean and rice - Fei Qin Zou Shou Dou Mi Ji Ding