Old Beijing fried sauce
Old Beijing fried sauce
Introduction:
"It's easy to do, let's learn and support it..."
Production steps:
Materials required:
Dry yellow sauce: right amount
Streaky pork: moderate
Large material: moderate amount
Soy sauce: moderate
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: Maotai flavor
Old Beijing fried sauce
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