Sweet and sour walnut kernel

Sweet and sour walnut kernel

Introduction:

"Walnut can be called the king of antioxidation. Whether it is used as medicine, or eaten raw, boiled, dipped in sugar, or cooked, it has good effects of nourishing blood and Qi, tonifying kidney and essence, relieving cough and asthma, moistening dryness and defecating. Regular consumption of walnuts can also reduce blood cholesterol levels and reduce the risk of cardiovascular disease

Production steps:

Materials required:

Walnut: 20

Salt: a little

Vinegar: two teaspoons

Sugar: a spoonful

Raw soy sauce: a spoonful

Sesame oil: 1 teaspoon

Medlar: 3 capsules

Onion: a paragraph

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sweet and sour