It's Salted and fresh in Shanghai

It's Salted and fresh in Shanghai

Introduction:

"Pickled tuxian, supang dishes, taste salty and fresh, soup white juice thick, meat crisp fat, bamboo shoots crisp and tender, strong taste. The soup is mainly made of bamboo shoots, fresh and salty pork slices. "Salting" means salty; "fresh" means fresh; "Tu" means stewing. "

Production steps:

Materials required:

Xiaopai: right amount

Bacon: moderate

Fresh bamboo shoots: appropriate amount

Scallion: right amount

Ginger: right amount

Salt: right amount

Chicken essence: appropriate amount

Yellow rice wine: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: several hours

Taste: salty and fresh