Stir fried four kinds
Stir fried four kinds
Introduction:
Production steps:
Materials required:
Eggs: 3
Auricularia polytricha: right amount
Cucumber: Half Root
Tomato: 10
Scallion: right amount
Ginger: right amount
Old style: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: light
Stir fried four kinds
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1.Rabbit meat with pickled pepper in casserole for warming stomach in winter
Rabbit meat with pickled pepper in casserole for warming stomach in winter - Dong Ri Nuan Wei Sha Guo Pao Jiao Tu Rou
Time 2021-03-14 -
4.[Cantonese style moon cake with lotus seed paste and egg yolk] challenge the most classic Cantonese style moon cake
[Cantonese style moon cake with lotus seed paste and egg yolk] challenge the most classic Cantonese style moon cake - Guang Shi Lian Rong Dan Huang Yue Bing Tiao Zhan Zui Jing Dian De Guang Shi Yue Bing
Time 2021-03-14 -
11.pickled Chinese cabbage with plain boiled pork
pickled Chinese cabbage with plain boiled pork - Suan Cai Bai Rou
Time 2021-03-14 -
12.Fried chicken with peanut oil
Fried chicken with peanut oil - Hua Sheng You Lin Ji
Time 2021-03-14