Homemade ketchup
Homemade ketchup
Introduction:
"Ketchup on the market has many preservatives. It's fresh and healthy when you make it yourself."
Production steps:
Step 1: prepare the tomatoes
Step 2: mash the tomatoes
Step 3: stir fry a little oil in the wok, add tomato sauce, add soy sauce, salt, sugar, pepper, and dry the soup
Step 4: finished product
Materials required:
Tomato: moderate
Soy sauce: right amount
Salt: right amount
Sugar: right amount
Pepper: right amount
Note: easy to do, healthy, remember soy sauce must be raw oh.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: sweet and sour
Homemade ketchup
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