Carrot and bean curd dumplings

Carrot and bean curd dumplings

Introduction:

"Although the appearance of dumplings is ordinary, because of their flexible and diverse fillings, they have become a delicious food that people never tire of eating. During the Chinese new year, there is no shortage of dumplings. Baby eat, no matter picky or not, because of appetite, often eat a variety of food is not much, so this dumpling, carefully with a variety of food, give the baby more rich nutrition

Production steps:

Materials required:

Pork: two liang

Tofu: one piece

Carrot: one

Black fungus: three or five

Flour: right amount

Egg white: 1

Scallion: right amount

Salt: right amount

Sugar: right amount

Oyster sauce: right amount

Salad oil: right amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: salty and fresh