Home style spicy tofu

Home style spicy tofu

Introduction:

Production steps:

Step 1: wash the tofu and cut it into small pieces. Slice green pepper and cut garlic into sections.

Step 2: put the right amount of vegetable oil in the pot, heat it up, add chili sauce, and stir fry the flavor.

Step 3: add red pepper and garlic, stir fry until fragrant.

Step 4: add tofu, add pepper powder, stir fry evenly.

Step 5: add proper amount of water, cook in proper amount of soy sauce and simmer for 5 minutes until tofu is soft and tasty.

Step 6: stir fry with green pepper slices, add a little MSG and serve.

Materials required:

Tofu: 250g

Green pepper: 1

Red pepper: 3

Chili sauce: 1 teaspoon

Soy sauce: moderate

Garlic: Several

Vegetable oil: right amount

MSG: a little

Pepper powder: right amount

Note: both chili sauce and soy sauce contain salt, which can be added according to personal taste.

Production difficulty: ordinary

Technology: stewing

Production time: 10 minutes

Taste: spicy

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