Crystal clear sweet scented osmanthus cake
Introduction:
"Today, the" crystal clear sweet scented osmanthus cake "made with" Dacai Si "is what we usually say: Agar is also called western cuisine. Boil it in water and set it when it's cold. Use it to make jelly, red bean jelly, mung bean cake, etc. Smart you can give full play to your creativity and make more delicious desserts. "
Production steps:
Materials required:
Shredded vegetables: right amount
Sweet scented osmanthus: appropriate amount
Rock sugar: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Crystal clear sweet scented osmanthus cake
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