Steamed tofu
Steamed tofu
Introduction:
"Light and delicious, nutritious and healthy!"
Production steps:
Step 1: cut the fresh tofu into pieces, pour the oil and steam for five minutes
Step 2: shred the scallion and put it on the tofu
Step 3: heat the peanut oil and pour it on the onion
Materials required:
Tofu: half a catty
Scallion: a little
Oyster sauce: right amount
Peanut oil: right amount
Note: Tofu must be dipped in soup when eating!
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: light
Steamed tofu
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