Peanut rose syrup

Peanut rose syrup

Introduction:

Production steps:

Materials required:

Pure milk: 500ml

Peanuts: 100g

Glutinous rice: 100g

Dry rose: right amount

Walnut: 50g

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: three quarters of an hour

Taste: milk flavor

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