Fried eggs with red beans and longan

Fried eggs with red beans and longan

Introduction:

Production steps:

Step 1: pour the red bean soup into the pot and bring to a boil

Step 2: put the longan meat into the bowl

Step 3: add half a bowl of water to clean

Step 4: drain the water

Step 5: pour in the red bean soup and simmer

Step 6: change the high heat to low heat after boiling for about 10 minutes

Step 7: break in two eggs

Step 8: cook the eggs over high heat after they are set

Step 9: add appropriate amount of sugar according to your taste

Materials required:

Red bean soup: a bowl

Longan meat: a handful

Eggs: two

Sugar: right amount

Note: play poached eggs must be a small fire, to be set before changing the fire

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: sweet