Steamed egg soup with celery leaves
Introduction:
Production steps:
Materials required:
Eggs: 2
Celery leaf: 5g
Meat floss: moderate
Sesame oil: appropriate amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
Steamed egg soup with celery leaves
Simple and delicious original cream puff - Jian Dan Hao Chi De Yuan Wei Nai You Pao Fu
Dumplings with leek and egg - Jiu Cai Ji Dan Shui Jiao
Steamed bread with glutinous rice - Nuo Mi Man Tou
New fashion -- potted ice cream - Xin Shi Shang Pen Zai Bing Qi Lin
Recipe for pregnant women -- rape with pig liver - Yun Fu Shi Pu You Cai Ban Zhu Gan
Xueli Tremella jujube beauty soup - Xue Li Yin Er Hong Zao Mei Rong Tang