Stewed persimmon with beef

Stewed persimmon with beef

Introduction:

Production steps:

Materials required:

Beef: moderate

Tomatoes: right amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Oil: right amount

Zanthoxylum bungeanum: right amount

Large material: moderate amount

Old style: moderate

Cooking wine: moderate

Salt: right amount

MSG: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: Original