Stewed mutton with radish (automatic cooking pot)

Stewed mutton with radish (automatic cooking pot)

Introduction:

"Stewed mutton with radish is another delicacy in my hometown!"

Production steps:

Step 1: prepare radish and boiled mutton.

Step 2: peel and wash radish, cut into hob pieces.

Step 3: put the mutton into the automatic cooking pot.

Step 4: ginger, green onion and cinnamon.

Step 5: add wine.

Step 6: add proper amount of water and cover the pot.

Step 7: press the "meat" function key to start the automatic cooking program.

Step 8: open the lid.

Step 9: put down the radish.

Step 10: simmer for another 10 minutes.

Step 11: add salt, chicken essence and pepper.

Step 12: add some garlic powder.

Materials required:

Goat meat: 600g

Radish: 350g

Salt: right amount

Cooking wine: moderate

Ginger: right amount

Scallion: right amount

Cinnamon: moderate

Garlic: right amount

Chicken essence: appropriate amount

Note: 1. Add enough water at one time. 2. Skim off some oil slick before eating.

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: salty and fresh