Celery and pork dumplings
Celery and pork dumplings
Introduction:
Production steps:
Materials required:
Flour: 500g
Pork: 500g
Celery: 400g
Onion and ginger: right amount
Salt: right amount
Soy sauce: right amount
Pepper: right amount
Pepper powder: right amount
Sesame oil: appropriate amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: salty and fresh
Celery and pork dumplings
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