Five spice meat
Introduction:
"The five flavor meat is delicious in color, fat but not greasy, fresh in taste, salty for all ages, and easy to make."
Production steps:
Materials required:
Pork: 1000g
Ginger: right amount
Scallion: right amount
Cinnamon: moderate
Star anise: right amount
Soy sauce: 30g
Cooking wine: 10g
Rock sugar: right amount
MSG: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: spiced
Five spice meat
[comments, trial report of Yinghai intelligent oven] grilled steak with black pepper and honey - Fa Ping Lun Ying Hai Er Zhi Neng Kao Xiang Shi Yong Bao Gao Hei Jiao Mi Zhi Kao Da Pai
Crisp and fresh with surprise - Chong Man Jing Xi De Cui Nen Xian Sheng Cai Ji Dan Hua Xia Ren