Have you ever eaten such a watermelon? ——Watermelon biscuit

Have you ever eaten such a watermelon? ——Watermelon biscuit

Introduction:

"In the twinkling of an eye, it's winter. It's estimated that fresh watermelon will also slowly withdraw from the stage. I just want to say, Xiaoxi, don't walk so fast! Look, how much I love you, just to keep your shadow! Isn't it light or dark? Because there is no pigment and additives. Only used Matcha powder and strawberry powder! I must stick to my principles! Do not really add! The skin is the fragrance of green tea, the pulp is the sweet and sour of strawberry! If you want to look good and have bright colors, you can use better food pigments. "

Production steps:

Materials required:

Butter: 50g

Low gluten flour: 100g

Eggs: half of them

Powdered sugar: 40g

Strawberry powder: 10g

Matcha powder: 10g

Black Sesame: a little

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: half an hour

Taste: milk flavor