Pig's feet with pepper

Pig's feet with pepper

Introduction:

"Beauty can really achieve the effect from the inside out, so let's eat the collagen and match it with the skin care products that Ping likes, then your skin must be the most watery!"

Production steps:

Step 1: preparation of ingredients.

Step 2: wash the pig feet and chop them into small pieces (unless you have a special chopper at home, it's better to let the merchant chop them when you buy them).

Step 3: blanch in hot water and remove.

Step 4: add 1100ml water and cold water to the pot, then add the pig's feet and pepper.

Step 5: turn the heat down and cook for about 50 minutes.

Step 6: add salt to taste, take out the dish and let it cool before eating.

Materials required:

Pig's hoof: one

Zanthoxylum bungeanum: 2.5G

Salt: right amount

Note: xiao'an's green health: with pig's feet stewed with peanuts, braised in soy sauce, or stewed with stiff slices, you can get the collagen contained in it. You can often change your taste to catch your family's stomach.

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: Original