Home stewed potatoes

Home stewed potatoes

Introduction:

Production steps:

Step 1: peel and slice the potatoes.

Step 2: put the oil in the frying pan, heat the oil and stir fry the eggs, then add the potatoes and add soy sauce to taste.

Step 3: stir fry the potatoes for 1 or 2 minutes, add some water and bring to a boil.

Step 4: after the water boils, put in the vermicelli and turn to medium heat.

Step 5: after about 20 minutes, boil the potatoes until soft. Season with salt, coriander and sesame oil.

Materials required:

Potatoes: 2

Eggs: 2

Fans: right amount

Sesame oil: appropriate amount

Salt: right amount

Soy sauce: right amount

Note: sweet potato powder can be used instead of vermicelli, but the cooking time is longer

Production difficulty: simple

Technology: stewing

Length: 20 minutes

Taste: salty and sweet