Egg ball soup with wine
Time: 2022-02-03 12:16:58 Author: ChinaWiki.net
Egg ball soup with wine
Introduction:
"I made this wine because the eggs I bought yesterday came back and broke two of them. Then I made a warm-up soup to drink after seeing what else I had at home. However, in nine days, the sisters still need to drink more wine to warm their bodies. "
Production steps:
Materials required:
Wine: 2 teaspoons
Tangyuan: right amount
Eggs: two
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Egg ball soup with wine
Chinese Edition
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