Egg ball soup with wine
Egg ball soup with wine
Introduction:
"I made this wine because the eggs I bought yesterday came back and broke two of them. Then I made a warm-up soup to drink after seeing what else I had at home. However, in nine days, the sisters still need to drink more wine to warm their bodies. "
Production steps:
Materials required:
Wine: 2 teaspoons
Tangyuan: right amount
Eggs: two
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Egg ball soup with wine
-
1.Mutton porridge -- a good nourishing and health preserving product in winter
Mutton porridge -- a good nourishing and health preserving product in winter - Dong Ji Zi Bu Yang Sheng Jia Pin Yang Rou Zhou
Time 2021-03-14 -
2.Self frying fried dough sticks
Self frying fried dough sticks - Zi Zha Xiao You Tiao
Time 2021-03-14 -
3.Steamed buns with pork and scallion
Steamed buns with pork and scallion - Zhu Rou Da Cong Bao Zi
Time 2021-03-14 -
5.Healthy staple food -- steamed dumplings with tomato and egg
Healthy staple food -- steamed dumplings with tomato and egg - Jian Kang Zhu Shi Xi Hong Shi Ji Dan Zheng Jiao
Time 2021-03-14 -
6.Stewed potato with chicken and mushroom
Stewed potato with chicken and mushroom - Ji Rou Mo Gu Dun Tu Dou
Time 2021-03-14 -
7.Fried shredded radish with celery
Fried shredded radish with celery - Qin Cai Chao Luo Bo Si
Time 2021-03-14