Non aluminum foam dough sticks
Non aluminum foam dough sticks
Introduction:
"You can make crispy fried dough sticks with the same additives as baking powder. It's the prescription of xiaoyingzi in Dongying. It's slightly changed. "
Production steps:
Materials required:
Fish cob flour: other flour can also be used (500g)
Butter: 50g
Egg: one (about 65g)
Baking powder: 11g
Salt: 6 g
Milk: 20g
Water: about 265g
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: one hour
Taste: other
Non aluminum foam dough sticks
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