Simple pickles
Introduction:
"Lazy morning, small pickles with porridge."
Production steps:
Step 1: cut the lean meat into small pieces and slice the onion and ginger.
Step 2: wash the beans and peanuts and soak them in cold water for one hour. Cut the pickled radish into peanuts.
Step 3: pour oil into the pot, heat the oil, stir fry the meat, onion and ginger.
Step 4: stir fry the beans, peanuts and radishes. Add water without beans, pour soy sauce, pepper ingredients. Bring to a boil over high heat, turn to medium heat and add salt until the soup is dry.
Step 5: put it into a container and take it as you like.
Materials required:
Green beans: moderate
Peanuts: moderate
Dried radish: right amount
Lean pork: moderate
Salt: right amount
Scallion: right amount
Ginger: right amount
Soy sauce: right amount
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Note: when frying meat, put less oil, or there will be & quot; hard oil & quot; after the dish is cold
Production difficulty: simple
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
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