Corn salad bag
Corn salad bag
Introduction:
"I like to eat bread in the morning, mainly because bread can make all kinds of appearance and flavor, which is much better than monotonous soybean milk fried dough sticks. If you are tired of sweet taste, you can try this salty bread, and add sausage corn salad sauce, which tastes better and healthier!"
Production steps:
Materials required:
GAOJIN powder: 200g
Water: 130g
Egg: 1
Sugar: 15g
Butter: 15g
Yeast: 4G
Table salt: 4G
Sausage: right amount
Corn kernels: right amount
Salad dressing: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: salty and fresh
Corn salad bag
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