Corn salad bag

Corn salad bag

Introduction:

"I like to eat bread in the morning, mainly because bread can make all kinds of appearance and flavor, which is much better than monotonous soybean milk fried dough sticks. If you are tired of sweet taste, you can try this salty bread, and add sausage corn salad sauce, which tastes better and healthier!"

Production steps:

Materials required:

GAOJIN powder: 200g

Water: 130g

Egg: 1

Sugar: 15g

Butter: 15g

Yeast: 4G

Table salt: 4G

Sausage: right amount

Corn kernels: right amount

Salad dressing: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: salty and fresh