Sichuan crispy pork

Sichuan crispy pork

Introduction:

Production steps:

Materials required:

Lean meat: 1 jin

Eggs: 3

Starch: small amount

Flour: 50g

Pepper powder: salt

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: half an hour

Taste: Original

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