Jelly
Jelly
Introduction:
"It's dry in autumn and winter. Pork skin is rich in collagen protein, which is good for skin. Especially the girls who love beauty, eat more jelly, keep the skin elastic, very effective. Well done jelly, with their favorite seasoning, QQ smooth taste, very refreshing
Production steps:
Materials required:
Skin: right amount
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: Original
Jelly
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