Stir fried black fungus with Chinese cabbage.
Stir fried black fungus with Chinese cabbage.
Introduction:
"This dish tastes crisp and nutritious. It contains protein, sugar, crude fiber, calcium, phosphorus, iron and carotene. Auricularia auricula can keep blood and nourish skin, prevent titanium magnesium anemia. It is suitable for people with duodenal ulcer, bloody stool and turbid urine."
Production steps:
Materials required:
Kohlrabi: 1
Auricularia auricula: 9
Scallion: right amount
Ginger: right amount
Star anise: half
Sugar: a little
Salt: right amount
Soy sauce: a little
Vinegar: a little
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Stir fried black fungus with Chinese cabbage.
-
1.Braised pork with cauliflower
Braised pork with cauliflower - Hua Cai Shao Wu Hua Rou
Time 2021-03-14 -
3.A snack for women's beauty
A snack for women's beauty - Nv Ren Yang Yan Xiao Ling Shi Nuo Mi Zao
Time 2021-03-14 -
4.Twice-cooked pork garlic bolt
Twice-cooked pork garlic bolt - Suan Miao Hui Guo Rou
Time 2021-03-14 -
5.Purple potato bean dregs glutinous rice cake
Purple potato bean dregs glutinous rice cake - Zi Shu Dou Zha Nuo Mi Bing
Time 2021-03-14 -
8.Baked rice with pineapple and seafood
Baked rice with pineapple and seafood - Bo Luo Hai Xian Ju Fan
Time 2021-03-14 -
9.French bread slices with garlic
French bread slices with garlic - Fa Shi Suan Xiang Mian Bao Pian
Time 2021-03-14 -
10.Steamed rice with beef and egg in red wine
Steamed rice with beef and egg in red wine - Hong Jiu Niu Rou Dan Bao Fan
Time 2021-03-14