Honey lemon tea for reducing fat and beauty

Honey lemon tea for reducing fat and beauty

Introduction:

Production steps:

Step 1: clean the lemon with a cleaning cloth.

Step 2: Lemon everything into four, peel out the pulp.

Step 3: cut the lemon meat into small pieces, put it into a bowl and marinate it with sugar for 1 hour.

Step 4: cut the lemon peel into shreds, then put it into the pot and add water to boil for 2 minutes, then pick up the shredded lemon and pour out the water. Then put the shredded lemon into the pot, add water to boil, repeat the previous steps for 3 times, rinse the shredded lemon with water, then squeeze it dry and put it into a bowl for later use. (this step is to remove the bitter taste of lemon peel)

Step 5: put the pickled lemon pulp and lemon peel together into the pot, boil them over medium heat, boil them over low heat for 15 minutes, then stir fry them over high heat until they become thick, turn off the heat and wait for them to cool, then pour them into honey and stir them into honey lemon jam. (be sure to wait for the lemon to cool before pouring them into honey, otherwise the high temperature will damage the nutrition of honey.)

Step 6: put it in a sealed container, put it in the refrigerator and eat it the next day.

Materials required:

Lemon: 2 (about 200g)

White granulated sugar: 150g

Honey: 120g

Precautions: 1. Try to wash the lemon peel clean, or scrub it with salt. 2. Keep it in the refrigerator. Eat it at home. Try not to do too much for fear that it will be broken if you can't finish it. 3. A large glass of water and a tablespoon of honey lemon sauce taste just right. Honey can moisturize and nourish the skin, making it delicate, smooth and elastic. It can also promote the function of digestion. Lemon is a fruit with high vitamin content. Long term drinking honey lemon tea can make our skin smooth and delicate, so it is an ideal beauty drink.

Production difficulty: simple

Process: boiling

Production time: several hours

Taste: Fruity