Chinese style fried spaghetti
Introduction:
"Pasta to Chinese taste."
Production steps:
Materials required:
Pasta: moderate
Garlic: right amount
Cabbage: moderate
Celery: moderate
Carrot: right amount
Auricularia auricula: right amount
Onion: right amount
Ham sausage: right amount
Salt: right amount
Chicken essence: appropriate amount
Sugar: right amount
Black pepper: moderate
Five spice powder: appropriate amount
Soy sauce: moderate
Vinegar: right amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Length: 20 minutes
Taste: salty and fresh
Chinese PinYin : Zhong Shi Chao Yi Mian
Chinese style fried spaghetti
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