Stewed spareribs with beans
Stewed spareribs with beans
Introduction:
Production steps:
Materials required:
Concanavalin: 500g
Ribs: 400g
Dried pepper: 2
Star anise: 4
Garlic: right amount
Ginger: 2 petals
Soy sauce: 3 tbsp
Soy sauce: 3 tbsp
Sugar: right amount
Cooking wine: 2 tbsp
Oil: right amount
Salt: 1 tbsp
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: slightly spicy
Stewed spareribs with beans
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