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Home > List > Others > Cooking

Elaeagnus angustifolia germ bread

Time: 2022-02-03 10:30:16 Author: ChinaWiki.net

Elaeagnus angustifolia germ bread

Introduction:

Production steps:

Materials required:

Bread flour: 127g

Germ: 8g

Elaeagnus angustifolia: 18

Eggs: half of them

Yogurt: 65g

Salt: 1g

Sugar: 3 G

Yeast: 2G

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: sweet

Elaeagnus angustifolia germ bread


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