Juxiang milk tea
Introduction:
Production steps:
Materials required:
Black tea: 5g
Chrysanthemum morifolium: 5
Milk: 250ml
Water: 200ml
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Juxiang milk tea
Garlic flavored Shanghai green tea - Suan Xiang Shang Hai Qing
Fried small silver carp with spicy peanuts - Ma La Hua Sheng Chao Xiao Yin Yu
Fried bean curd with shrimp and pickled vegetables - Xian Cai Xia Rou Chao Dou Fu
Cucumber and Flammulina velutipes - Liang Ban Huang Gua Jin Zhen Gu
Braised Tofu with Toona sinensis - Xiang Chun Shao Dou Fu
Fried salted eggs with pepper - La Jiao Chao Yan Dan
Egg dumplings with green pepper - Qing Jiao Ji Dan Jiao Zi