Stewed bean curd with Chinese Cabbage

Stewed bean curd with Chinese Cabbage

Introduction:

Production steps:

Materials required:

Chinese cabbage: moderate

Tofu: right amount

Kelp silk: appropriate amount

Lentinus edodes: right amount

Potatoes: moderate

Chicken: right amount

Soy sauce: right amount

Thirteen spices: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Length: 20 minutes

Taste: light