Double pepper and palm melon

Double pepper and palm melon

Introduction:

"When I went to the supermarket, I saw hezhangua. I didn't make this dish before. I was curious about the taste, so I bought two. One made paste, the other one fried with pepper. It tasted good."

Production steps:

Materials required:

Hezhanggua: moderate amount

Green and red pepper: moderate

Oil: right amount

Onion and ginger: right amount

Zanthoxylum bungeanum: right amount

Salt: right amount

Soy sauce: right amount

Pepper: right amount

Thirteen spices: appropriate amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy