Double pepper and palm melon
Double pepper and palm melon
Introduction:
"When I went to the supermarket, I saw hezhangua. I didn't make this dish before. I was curious about the taste, so I bought two. One made paste, the other one fried with pepper. It tasted good."
Production steps:
Materials required:
Hezhanggua: moderate amount
Green and red pepper: moderate
Oil: right amount
Onion and ginger: right amount
Zanthoxylum bungeanum: right amount
Salt: right amount
Soy sauce: right amount
Pepper: right amount
Thirteen spices: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Double pepper and palm melon
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