Braised pork with tiger skin eggs

Braised pork with tiger skin eggs

Introduction:

Production steps:

Materials required:

Pork: 2 jin

Quail eggs: 1 jin

Onion, ginger and garlic: right amount

Cinnamon: moderate

Large material: moderate amount

Cooking wine: moderate

Sufu: moderate amount

Sugar: right amount

Soy sauce: right amount

Salt: right amount

Edible oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: salty and fresh

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