Oatmeal sesame crispy biscuit

Oatmeal sesame crispy biscuit

Introduction:

"I haven't seen my father-in-law for a long time. I didn't believe that he was fat last time. This time I saw him, I felt as if he was so big. So, mom said to control him to eat snacks. But weight loss is like this, don't you think? You won't be reconciled if you don't eat anything all of a sudden. So I prepared to bake some biscuits for my father-in-law. Healthy, less oil and sugar, eat more and more cellulose. I changed it with Jun Zhi's prescription. In fact, I recommend novices to read Jun Zhi's book, because the prescription in it is basically reasonable and there will be nothing that can't be done. "

Production steps:

Materials required:

Low gluten flour: 100g

Oatmeal: 40g

Cooked sesame: 10g

Egg: 1

Brown sugar: 30g

White granulated sugar: 10g

Vegetable oil: 50g

Baking powder: 1 / 4 spoon

Baking soda: 1 / 4 spoon

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet