Taro Duobao porridge

Taro Duobao porridge

Introduction:

"Brown rice, millet, sorghum, jiangmi, mung bean, red bean, black bean, Coix, big flower bean (I don't know what it's called), peanut, longan, lily, jujube, jujube, lotus seed, etc Absolute grains! It's so delicious

Production steps:

Materials required:

All kinds of rice: right amount

matters needing attention:

Production difficulty: unknown

Process: boiling

Production time: one hour

Taste: sweet

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