Squash cake (pumpkin cake)

Squash cake (pumpkin cake)

Introduction:

"The recipe of the square melon cake is the same as that of the other cakes. You can change squash into zucchini, carrots, green radish, white radish, etc

Production steps:

Step 1: peel and shred the melon, add appropriate amount of salt, marinate out water

Step 2: after squeezing out the water, beat in an egg, add appropriate amount of flour, and stir evenly. After mixing, it will be sticky, regardless of it.

Step 3: preheat the pan, pour in proper amount of oil and brush evenly. Take proper amount of squash silk with disposable gloves, put it on the electric cake pan and press it flat

Step 4: brush a little oil on this side (just make do with the oil brush in the electric cake pan, use the brush) to see the bottom solidify and turn it over. Until both sides are golden

Step 5: start eating

Materials required:

Squash (pumpkin): moderate

Flour: right amount

Egg: 1

Salt: right amount

Edible oil: right amount

Note: the amount of flour can be added according to your own washing. It doesn't matter if you add more or less. The square gourd cake can evolve into zucchini cake, carrot cake, radish cake and so on. When the cake solidifies under it, turn it over and brush some oil on it

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: light