Egg zucchini
Egg zucchini
Introduction:
"Salty moderate, light and delicious"
Production steps:
Step 1: wash the ingredients and cut them into pieces with an oblique knife
Step 2: break the eggs into a bowl
Step 3: when the oil temperature of the hot pot is 60-70%, pour in the eggs. After the eggs are set, add the zucchini to stir fry, slice and carve. Add the Meiji fresh soy sauce to stir fry evenly
Materials required:
Zucchini: 1
Eggs: 2
Meiji fresh soy sauce: 5g
Note: the flavor of Meiji fresh soy sauce is better than that of ordinary soy sauce
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Egg zucchini
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