Egg zucchini

Egg zucchini

Introduction:

"Salty moderate, light and delicious"

Production steps:

Step 1: wash the ingredients and cut them into pieces with an oblique knife

Step 2: break the eggs into a bowl

Step 3: when the oil temperature of the hot pot is 60-70%, pour in the eggs. After the eggs are set, add the zucchini to stir fry, slice and carve. Add the Meiji fresh soy sauce to stir fry evenly

Materials required:

Zucchini: 1

Eggs: 2

Meiji fresh soy sauce: 5g

Note: the flavor of Meiji fresh soy sauce is better than that of ordinary soy sauce

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh