Leek egg box

Leek egg box

Introduction:

"Today is Thursday. It's a bit overcast. It's several degrees lower than a few days ago. Yesterday, the children were wearing short sleeve shorts. Today, they are wearing long sleeve pants. A neighbor's sister-in-law sent some leeks. Because of the high temperature a long time ago, she didn't make pasta by herself for a long time. With leeks, she made a leek egg box, which just solved the little nephew's trouble that he couldn't use chopsticks. She could eat it with her hands. She ground a bowl of black sesame soybean milk, and six roast chicken wings. The chicken wings were pickled last night, but today Come out and bake it for 20 minutes. The soymilk is heated before school. When the children come back, they will take a leek box and eat it with relish. My daughter asked me while eating. Is this the little cake that my mother eats? I said yes, it's specially made for children. My daughter said that my mother will eat the little cake tomorrow. I told her that as long as you and my brother like it. My mother can make it for you every day. My naive daughter always thinks that small things are hers, such as small towels, small dental jars, small toothbrushes, small cups and so on. For example, today's baked chives egg box, the small one is very cute. The two children like it so much that they naturally eat a lot. "

Production steps:

Materials required:

Leeks: 1

Native eggs: 4

Salt: right amount

Five spice powder: appropriate amount

Sesame oil: appropriate amount

Peanut oil: right amount

matters needing attention:

Production difficulty: simple

Process: others

Production time: half an hour

Taste: spiced