Fried crab with egg
Introduction:
"Autumn wind, autumn crab fat, it's the season to eat crab, Portunus in the market is cheap, people can't help but start to eat crab! Today's fried crab wrapped in eggs has a different flavor
Production steps:
Materials required:
Swimming crab: moderate
Eggs: right amount
Flour: right amount
Ginger, onion and garlic: right amount
Soy sauce: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Fried crab with egg
Sponge gourd with steamed minced meat - Zheng Rou Mo Si Gua
Simple delicious - steamed turbot - Jian Dan Zuo Xian Wei Qing Zheng Duo Bao Yu
Baked New Year cake with cheese - Zhi Shi Ju Nian Gao
Steamed Lotus Root Stuffed with Glutinous Rice - Gui Hua Nuo Mi Ou
Red bayberry frozen milk & red bayberry cow milk - Yang Mei Dong Nai Yang Mei Niu Ru Zhi